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Wine tourism
The heart of the Catalan wine country. Banyuls, Maury, Rivesaltes; estates to visit, cellars to explore.
Open the mapChapter 01 Eating
From village brasseries to starred kitchens, from Tuesday markets to committed winemakers. Five doors onto the Catalan table, tested, dated, defended.
The heart of the Catalan wine country. Banyuls, Maury, Rivesaltes; estates to visit, cellars to explore.
Open the mapThe best tables in the P-O. From the authentic inn to the creative bistro, chosen for their cooking and their spirit.
Open the mapStarred (or once starred) kitchens and grand houses. Signature cooking, exceptional produce, memorable experiences.
Open the mapLocal know-how. The addresses that keep the artisanal wealth of the P-O alive, a true economy of the land.
Open the mapMarkets and fine grocers of the P-O. Fresh, local, typical produce; a warm atmosphere and gourmet treasures.
Open the map